Find a professional cafe staff in Sydney

We are looking for an experienced and skilled Barista to join our team. As a Barista, you will be responsible for preparing high-quality coffee and beverages while delivering exceptional customer service. The ideal candidate must be fluent in English, have a passion for coffee, and possess full working rights (no student visas). Key Responsibilities: - Prepare and serve a range of hot and cold beverages, including espresso-based drinks, teas, and specialty items. - Maintain a consistent level of quality in every cup, adhering to cafe recipes and standards. - Greet customers warmly, take their orders, and process transactions accurately. - Assist with setting up and closing down the coffee station daily. - Manage stock levels for coffee beans, milk, and other barista supplies, and notify management of shortages. - Ensure the coffee machine, grinder, and other equipment are clean and in excellent working condition. - Provide excellent customer service, making customers feel valued and appreciated. - Assist with basic food service or preparation during quieter periods, if needed. - Keep the workspace clean, organized, and compliant with hygiene standards. Requirements: • Minimum of 1-2 years of barista experience in a fast-paced environment. • In-depth knowledge of coffee preparation techniques, including espresso extraction, milk texturing, and latte art. • Fluent English communication skills. • Passionate about coffee and customer service. • Strong organizational and multitasking skills. Ability to work efficiently under pressure while maintaining a positive attitude. • Full working rights in Australia (no student visas). • Flexible availability, including weekends and holidays. • . A supportive and inclusive team environment.

We are seeking a reliable and hardworking Kitchen Hand & Prep Assistant to join our kitchen team. You will play a crucial role in maintaining the efficiency of our kitchen by assisting with food preparation, cleaning, and ensuring a hygienic workspace. The ideal candidate must be fluent in English and have full working rights (no student visas). Key Responsibilities: - Assist with basic food preparation, including chopping, slicing, and portioning ingredients. - Wash, peel, and prepare fruits, vegetables, and other ingredients as directed by the chef. - Ensure all kitchen tools, utensils, and workspaces are cleaned and sanitized regularly. - Wash dishes, pots, and kitchen equipment and ensure they are properly stored. - Restock kitchen supplies, ingredients, and equipment as needed - Maintain a clean and organized kitchen area, adhering to food safety and hygiene standards.- - Assist in waste disposal and recycling according to cafe procedures. - Support chefs and cooks in any additional tasks to ensure smooth kitchen operations. Requirements: - Prior experience in a kitchen or food preparation role is preferred. - Strong attention to detail and ability to follow instructions. - Ability to work in a fast-paced environment and prioritize tasks effectively. Fluent English communication skills. Physical stamina to handle repetitive tasks and lift medium loads. Full working rights in Australia (no student visas). Flexible availability Benefits: • Competitive hourly wage. Opportunities for career development within the hospitality industry. • A friendly and collaborative work environment. If you are passionate about hospitality, possess a creative edge, and have a knack for organization, we would love to have you on our team!

We are looking for an enthusiastic and friendly individual to join our team as Front of House Staff at our cafe. You will be the face of our establishment, ensuring customers feel welcome, delivering excellent service, and helping maintain a positive atmosphere. Your role will involve taking orders, serving food and beverages, and assisting with day-to-day cafe operations. The ideal candidate must be fluent in English and have full working rights (no student visas). Key Responsibilities: - Greet customers warmly and provide a welcoming atmosphere. - Take customer orders accurately and process transactions using the point-of-sale system. - Prepare and serve beverages (e.g., coffee, tea, soft drinks) and assist with food service. - Deliver food and drinks to customers promptly and efficiently. - Maintain a clean and organized front-of-house area, including tables, counters, and seating - Respond to customer inquiries and provide recommendations about menu items. - Manage queue flow and wait times to ensure customer satisfaction during busy periods. - Handle customer complaints or feedback with professionalism and escalate issues when necessary. - Assist in restocking supplies, including napkins, cutlery, and condiments. - Adhere to food safety and hygiene standards at all times. - Collaborate with the kitchen and management team to ensure seamless operations. Requirements: • Australian Citizen • Previous experience in a customer-facing role, preferably in hospitality or retail. - Excellent communication and interpersonal skills. - Strong organizational and multitasking abilities. - and more….